

Groups welcomeGroup from 15 pers.up to 100 pers.
On the premises :
Banquets
On the premises :
Terrace, Garden







1 dinning rooms
80 covers inside
80 covers on terrace
Chef: Stephane TERRASSON
Lunch: 12:15 to 14:00.
Dinner: 19:45 to 21:30.
Traditional cooking


