

Pets allowedGroups welcomeGroup from 15 pers.up to 100 pers.
On the premises :
Banquets
On the premises :
Terrace, Private lounges






2 dinning rooms
140 covers inside
60 covers on terrace
Chef: Gremillet Olivier
Lunch: 12:00 to 14:00.
Dinner: 19:30 to 21:30.
Gastronomic cooking, Traditional cooking





Restaurateurs de France
Champerard